Scientific Names
- Gaultheria procumbens L.
- Ericaceae
- Heath family
Aromatic
wintergreen
Boxberry
Canada
tea
Checkerberry
Chink
Deerberry
Ground
berry
Grouse
berry
Hillberry
Ivory
plum
Mountain
tea
Partridge
berry
Redberry
tea
Red
pollom
Spiceberry
Spicy
wintergreen
Spring
wintergreen
Teaberry
Wax
cluster
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Leaves
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Wintergreen is a native North American evergreen shrub; the creeping
stems send up erect branches, 2-6 inches high, which bear alternate,
oval, leathery leaves with serrate (and sometimes bristly) margins.
Both the leaves and the solitary, nodding, white, bell-shaped, flowers
grow in the axils of the leaves near the tops of the branches. Flowering
time is from May to September. The edible fruit following the flowers
is a dry, scarlet, berrylike capsule about 1/3 inch across. The whole
plant is pungent in taste the spiciness being due to the volatile
oil.
Wintergreen is a name applied to several plants of the family Ericaceae
which retain their foliage during winter.
The Chinese use a plant they call wintergreen (Pyrola rotundifolia),
Chinese name is Lu-ti-ts'ao. Used to staunch bloody wounds,
applied to dog bites, snakebites,
and insect bites.
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Grows in woods and clearings, under large trees and shrubs, on sandy
acid soils, from Newfoundland to Manitoba and south to Georgia, Michigan,
and Indiana.
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Analgesic, astringent, carminative, diuretic, stimulant, anodyne,
anti-rheumatic, antispasmodic, antiseptic, aromatic, emmenagogue
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Glycoside, gaultherin (which is comprised of about 99% methyl salicylate)
an enzyme gaultherase, aldehyde 1 alcohol, 1 ester, tannin, wax and
mucilage.
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This is an old-fashioned remedy. Used in small frequent doses it
will stimulate stomach, heart, and respirations.
Once the leaves of this plant are hit by a hard frost and turn purplish,
they seem to have a sweeter, stronger flavor. Although it has not
been confirmed scientifically, this may indicate a higher essential
oil content.
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The medicinal virtues of wintergreen leaves reside essentially in
the oil of wintergreen which can be obtained by steam distillation.
The oil consists mostly of methyl salicylate, a close relative of
aspirin. Not surprisingly, the leaves have long been used for headache and other aches and pains, inflammations,
and rheumatism, rheumatic
fever, dropsy, gonorrhea,
scrofula, sciatica, lumbago.
Recommended for urinary ailments and for colic and flatulence.
Externally, a leaf tea can be used as a gargle for sore
mouth and sore throat,
as a douche for leukorrhea, and as a compress or poultice for skin
diseases and inflammations. A cloth soaked with oil of wintergreen
has been applied to relieve pain
in joints, but the pure oil can cause irritation and must be used
cautiously. Used as a poultice, good for boils,
swellings, ulcers, felons,
old sores.
Used as a flavoring for vermouth. Used to flavor toothpaste. It is
one of the most commonly used ingredients, worldwide, in analgesic
oils and balms. Essential oil (methyl salicylate) in leaves is synthetically
produced for "wintergreen" flavor. Experimentally, small amounts have
delayed the onset of tumors. Candy and chewing gum flavoring; perfume,
liniments.
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Collect leaves in the fall.
Infusion: steep 1 tsp. leaves in 1 cup water. Take 1 cup a
day, a mouthful at a time.
Tincture: a dose is from 5-15 drops.
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Oil of wintergreen
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Pure oil of wintergreen can cause irritation and must be used cautiously.
It is poisonous except in very small amounts. Essential oil is highly
toxic; absorbed through skin, harms liver and kidneys.
Wintergreen should never be used during pregnancy.
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The Herb Book
, by John Lust, Bantam Books, 666 Fifth Avenue, New York, NY. copyright 1974.
Back to Eden
, by Jethro Kloss; Back to Eden Publishing Co., Loma Linda, CA 92354, Original copyright 1939, revised edition 1994
The Herbalist Almanac
, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, copyright 1988, fifth printing, 1994
Chinese Medicinal Herbs
, compiled by Shih-Chen Li, Georgetown Press, San Francisco, California, 1973.
Eastern/Central Medicinal Plants
, by Steven Foster and James A. Duke., Houghton Mifflin Company, 215 Park Avenue South, New York, NY 10000
Herbal Gardening, compiled by The Robison York State Herb Garden, Cornell Plantations, Matthaei Botanical Gardens of the University of Michigan, University of California Botanical Garden, Berkeley., Pantheon Books, Knopf Publishing Group, New York, 1994, first edition
Planetary Herbology
, by Michael Tierra, C.A., N.D., O.M.D., Lotus Press, PO Box 325, Twin Lakes. WI 53181., Copyright 1988, published 1992
Indian Herbalogy of North America
, by Alma R. Hutchens, Shambala Publications, Inc., Horticultural Hall, 300 Massachusetts Avenue, Boston, Massachusetts 02115, 1973
American Folk Medicine
, by Clarence Meyer, Meyerbooks, publisher, PO Box 427, Glenwood, Illinois 60425, 1973
Webster's New World Dictionary
, Third College Edition, Victoria Neufeldt, Editor in Chief, New World Dictionaries: A Division of Simon & Schuster, Inc., 15 Columbus Circle, New York, NY 10023, 1984
How Indians Use Wild Plants for Food, Medicine & Crafts
, by Frances Densmore, Dover Publications, Inc., 180 Varick Street, New York, NY 10014, first printed by the United States Government Printing Office, Washington, in 1928, this Dover edition 1974
An Instant Guide to Medicinal Plants
, by Pamela Forey and Ruth Lindsay, Crescent Books (January 27, 1992).
The Yoga of Herbs
, by Dr. David Frawley & Dr. Vasant Lad, Lotus Press, Twin Lakes, Wisconsin, Second edition, 1988.
The Rodale Herb Book
, edited by William H. Hylton, Rodale Press, Inc. Emmaus, PA, 18049., 1974
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