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The Medicinal Herb Info site was created to help educate visitors about the often forgotten wisdom of the old ways of treating illnesses. Many of today's drugs and medicines were originally derived from natural ingredients, combinations of plants and other items found in nature.

We are not suggesting that you ignore the help of trained medical professionals, simply that you have additional options available for treating illnesses. Often the most effective treatment involves a responsible blend of both modern and traditional treatments.

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Wheatgrass

Scientific Names

wheatgrass

  • Triticum aestivum
  • Triticum firmum
  • Triticum repens

Common Names

  • Wheatgrass
  • Agropyre
  • Blé en Herbe
  • Brote del Trigo
  • Couchgrass
  • Dog Grass
  • Durfa Grass
  • Elytrigia repens
  • Herbe de Blé
  • Quack Grass
  • Scotch Quelch
  • Witch Grass

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Parts Usually Used

The young shoots, typically harvested 7-10 days after sprouting when they reach about 18-22 cm tall.
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Description of Plant(s) and Culture

wheatgrass

Wheatgrass is the young grass of the common wheat plant Triticum aestivum. It’s a thick, dry grass that looks like hay or straw but is bright green. It contains approximately 70% chlorophyll, which gives it its distinctive green color. Wheatgrass is typically grown indoors in trays, though it can also be grown outdoors. The grass develops slowly for the first 7 days before growing rapidly during the next 12-15 days, reaching optimal nutritional content at 12-15 days after sprouting.
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Where Found

Wheatgrass is native to Asia and the Mediterranean, but it’s grown worldwide. It’s primarily cultivated indoors for medicinal purposes, though farmers also grow it for animals to eat.
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Medicinal Properties

Wheatgrass possesses numerous therapeutic properties, including:

  • Antioxidant
  • Anti-inflammatory
  • Anti-bacterial
  • Anti-microbial
  • Anti-fungal
  • Anti-cancer
  • Anti-diabetic
  • Hepatoprotective (liver protective)
  • Immunomodulatory
  • Detoxifying
  • Anti-ulcer
  • Anti-arthritis
  • Blood-building (hematopoietic)
  • Lipid-lowering
  • Digestive aid
  • Neuroprotective

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Biochemical Information

Wheatgrass contains a rich array of bioactive compounds:

Vitamins:
  • Vitamin A
  • Vitamin C
  • Vitamin E
  • Vitamin K
  • B vitamins (B1, B2, B3, B4, B6, B9, B10, B12)
Minerals:
  • Iron
  • Calcium
  • Magnesium
  • Phosphorus
  • Potassium
  • Selenium
  • Zinc
  • Copper
  • Sodium
  • Manganese
Enzymes:
  • Superoxide dismutase
  • Cytochrome oxidase
  • Protease
  • Amylase
  • Lipase
  • Transhydrogenase
Phytochemicals:
  • Chlorophyll (about 70% of each sprout)
  • Flavonoids (including apigenin, luteolin, quercetin)
  • Phenolic compounds
  • Alkaloids
  • Tannins
  • Saponins
  • Abscisic acid
  • Lignans
  • Bioflavonoids
Amino Acids:
  • 17 amino acids, including all essential amino acids
  • Arginine, aspartic acid, glutamine, lysine, serine, threonine, etc.

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Uses

  • Dietary supplement as a concentrated source of nutrients
  • Added to smoothies, juices, and beverages for nutritional benefits
  • Used in salad dressings
  • Added to dips like hummus or guacamole
  • Incorporated into soups
  • Used in cocktails or mocktails
  • Occasionally added to chocolate truffles or cupcake frosting
  • Used as a natural mouthwash
  • Applied topically for certain skin conditions and wounds
  • Used in Ayurvedic medicine for various ailments
Anti-Cancer Properties

Several studies have demonstrated wheatgrass’s potential anti-cancer effects:

  • Slows the growth of cancer cells and may help kill cancer cells
  • Inhibits oral squamous cell cancer and colon cancer cell growth
  • Contains antioxidant enzymes like superoxide dismutase that help fight free radicals
  • May increase the effectiveness of chemotherapy while reducing side effects
  • Reduces the risk of myelotoxicity (bone marrow suppression) during chemotherapy
  • Contains abscisic acid that can neutralize cancer-causing fragments
  • May have anti-metastatic potential by inhibiting angiogenesis
Blood Disorders

Wheatgrass has shown particular promise for treating blood disorders:

  • May help patients with β-thalassemia by increasing hemoglobin levels
  • Can reduce the need for blood transfusions in thalassemia patients
  • May increase intervals between blood transfusions
  • The structural similarity between chlorophyll and hemoglobin may contribute to its blood-building properties
Digestive Health

Wheatgrass offers several benefits for the digestive system:

  • Contains enzymes that aid digestion and nutrient absorption
  • High fiber content promotes gut health
  • May help treat ulcerative colitis by reducing disease activity and rectal bleeding
  • Has anti-ulcer properties
  • Contains beneficial compounds that may help prevent colorectal cancer
  • Aids in detoxification and may reduce bloating, gas, and stomach upset
Anti-Diabetic Effects

Wheatgrass shows promise in managing diabetes:

  • May help regulate blood sugar levels
  • Contains natural fibers and bioactive compounds that help maintain blood glucose
  • May increase insulin levels in diabetic patients
  • Contains phenolics, flavonoids, alkaloids, tannins, and saponins with anti-diabetic properties
Cardiovascular Benefits

Wheatgrass may support heart health in several ways:

  • May lower total cholesterol and triglycerides
  • Can increase HDL (good) cholesterol levels
  • Contains calcium and potassium to maintain electrolyte balance in the heart
  • May reduce blood pressure by dilating blood vessels
  • Contains arabinoxylans that inhibit cholesterol absorption in the intestine
Anti-Inflammatory and Antioxidant Effects

Wheatgrass possesses powerful anti-inflammatory and antioxidant properties:

  • Contains vitamins C, E, and glutathione with antioxidant properties
  • Helps neutralize free radicals, reducing oxidative stress
  • May benefit conditions like arthritis and ulcerative colitis
  • Contains chlorophyll with anti-inflammatory effects
  • May reduce chronic inflammation through flavonoids and phenolic compounds
Detoxification

Wheatgrass is known for its detoxifying capabilities:

  • Chlorophyll acts as a natural body cleanser
  • Helps neutralize and remove toxins from the body
  • May aid in removing heavy metals from the bloodstream
  • Contains choline that promotes fatty acid transportation and prevents fat accumulation in the liver
Other Benefits
  • May improve cognitive function and have neuroprotective properties
  • Helps in wound healing through chlorophyllin’s antimicrobial properties
  • Has prebiotic potential due to complex carbohydrates and fibers
  • May help prevent and treat dental issues like pyorrhea and tooth decay
  • May be beneficial for skin conditions through anti-inflammatory properties

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Formulas or Dosages

  • Fresh juice: 1-2 oz (30-60 ml) shot daily, either on its own or added to smoothies
  • Powder: 1 tablespoon daily mixed with water, juice, or smoothies
  • Tablets/capsules: As directed on the package (typically 500-1000 mg daily)
  • For ulcerative colitis: 100 ml of wheatgrass juice daily
  • For blood disorders: 100 ml daily for extended periods (up to 18 months) or tablets containing 1-4 grams daily

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Nutrient Content

A 1-oz shot of wheatgrass juice contains:

  • Calories: 5
  • Protein: 0 grams
  • Fat: 0 grams
  • Carbohydrates: 0 grams
  • Fiber: 0 grams
  • Sugar: 0 grams

Wheatgrass powder (per 100g) contains:

  • Moisture: 6.30g
  • Protein: 25g
  • Fat: 0.9g
  • Carbohydrates: 33g
  • Dietary fiber: 30g
  • Ash: 4.80g
  • Chlorophyll: 513.50mg

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How Sold

Wheatgrass is available in several forms:

  • Fresh juice
  • Fresh wheatgrass (for home juicing)
  • Frozen juice
  • Powder
  • Tablets/capsules
  • Wheatgrass shots at juice bars
  • Fermented wheatgrass drink (avemar)

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Warning

  • May cause mild side effects such as nausea, headache, and digestive discomfort, especially when first starting
  • More serious allergic reactions (hives, throat swelling) are rare but possible
  • Risk of contamination with bacteria or mold, especially in home-grown wheatgrass
  • Should be avoided by pregnant and nursing women, young children, and people with weakened immune systems due to risk of contamination
  • People with wheat or grass allergies should avoid wheatgrass
  • Those with gluten sensitivity should ensure their wheatgrass comes from a certified gluten-free producer
  • Should not be used as a substitute for conventional medical treatment
  • May lower blood sugar, so diabetics should monitor blood sugar levels carefully
  • May interact with some medications, including blood thinners and diabetes medications

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Resource Links

Boost Your Health with Medicinal Herb Sprouts and Microgreens

WebMD – Health Benefits of Wheatgrass

HealthLine – Wheatgrass Benefits: 8 Reasons to Enjoy

WebMD – Wheatgrass – Uses, Side Effects, and More

National Library of Medicine – The Medical Use of Wheatgrass: Review of the Gap Between Basic and Clinical Applications

Medical News Today – What are the benefits of wheatgrass?

Cleveland Clinic – Is Wheatgrass Worth the Hype? 7 Benefits

ScienceDirect – Wheatgrass (Triticum aestivum): a miraculous microgreen: an overview

Exploration of Medicine – Nutritional prospects of wheatgrass (Triticum aestivum) and its effects in treatment and chemoprevention

AANMC – Naturopathic Kitchen: Wheatgrass

Memorial Sloan Kettering Cancer Center – Wheat grass Purported Benefits, Side Effects & More

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